Le Vignoble 6th Birthday Bash

21 July

Location: plymouth

Come along and help us celebrate 6 years of business at the Royal William Yard!

DJ Funktapuss playing 3 til 11pm.

No corkage on Champagne all day, plus a range of other offers.

We'll be joined by chefs Andy & Ben from pop up smokers 'Four Elements' who will be serving up their mouth watering dishes from 3 til 11pm out of their converted horse-box. 

Andy & Ben are passionate about the four elements:

Air - wild game birds.

Land - only surveying the best local ingredients from farm and field.

Water - they only use sustainable seafood and support many fishing charities and projects.

Fire - their main cooking source is a hot barrel smoker, and for lighter wood flavours they use a cold smoker.

Salmon gravlax, beetroot, Plymouth Gin, pea-shoots and rhubarb £5

Hot smoked mackerel, garlic sourdough and tomatoes £5

Cuttlefish, squid ink, chilli, lime and toasted almond £6

Mussels, bacon, leek, cider and bread £6

Spiced leg of lamb, apricot and chickpea tagine £7

Smoked pork belly, 5 bean chilli and chive soured cream £7

Sliders trio, pulled pork and slaw, dexter bacon and cheese, chicken and salsa £9

Mezze board with mixed meat kebab, spinach and feta pie, olives, tzatziki and flatbreads £9

Elements fries, thermidor, crispy bacon and tomato salsa £3.5

Chocolate brownie & clotted cream £3

Pistachio and almond baklava £3

Book a table now.

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